The Tasting Room
The Tasting Room is the newest addition to our Village “discerning” beverage tasting venues. Stu has been designing his own locally brewed beers for some time now, which has been available in some of the pubs in Hogsback and quickly became the beer of choice for local and visitors alike. It was therefore advantageous that The Hogsback Brewing Company (HBC) came to be.
HBC uses the finest ingredients & mountain spring water to hand craft small batches of hop forward, delicious, quaffable ales. A visit to the Tasting Room, on Corner Main & Wolfridge road, is therefore a must when you #VisitHogsback! This lovely new venue not only serves Stu’s craft beers, you can also enjoy light meals and gin cocktails. They also stock gifts & merchandise, ideal for Christmas surprises or end of year gifts.
The latest addition to their services is a picnic bar where you can create your own picnic basket with delicious locally made food.
You can sit under the trees, admire the Three Hogs view and take in the laid back ambiance while sipping your favourite beverage.
They also have specials (like pulled pork buns) from time to time, so keep your eyes open for that!
Stu and Gemma are wonderful hosts and have been resident in Hogsback for quite a long time. If you need to know what is what, they will be able to assist you with stories and tips. All in all this is a must do stop in Hogsback!!
Remember to use their hashtag #hogsbackbrewingcompany when you post your stories about them!
Opening Times
Monday and Tuesday 12:00 to 17:00
Friday 12:00-20:00
Saturday 10:30-18:30
Menu
Remember to check their Facebook page to see what specials are up!!
- CURED MEAT PLATTER – R110
Smoked Springbok Carpaccio, Country Ham & Biltong alongside Red Onion Marmalade, Horseradish Mayo & Sun-dried Tomato Pesto. Served with toasted beer bread. - CHEESE PLATTER – R95
Feta & Herb Dip, Cheddar & Creamy Brie, alongside Sun-Dried tomato Pesto, Red Onion Marmalade & Olives. Served with toasted beer bread. - WILD MUSHROOM PATE (Vegetarian) – R38
Served with toasted beer bread. - PEPPERDEW HUMMUS (Vegan) – R38
Served with beer bread. - BOWL OF OLIVES – R35
- BOWL OF MIXED NUTS – R30
- BOWL OF BILTONG – R35
Enquiries:
If you would like to make a booking inquiry at this establishment,
- Send an email to The Tasting Room , for more information.
- You can also contact the hosts directly by phone or WhatsApp
Tel: 083 324 6615 (Stu) 072 492 6868 (Gemma)
Follow The Tasting Room via Social Media
