The Touraco Table
The Touraco Table, which caters for vegans, vegetarians and omnivores alike, specialises in authentic French, Indian, Thai, Moroccan, Persian, Italian or South African cuisine, among others.
The menus on offer vary fortnightly and consist mostly of at least three to four starters, four to six mains, one or two side dishes, and three to four desserts.
While Chef Laurent ensures that every dish is made with love and authenticity, his partner Angus ensures that patrons delight in the restaurant’s warm and artistic ambiance, and undergo the best dining experience.
The walls of the restaurant are adorned with various artworks which are meant to initiate conversations and debates among patrons, within and across tables.
The restaurant is not licensed and patrons may bring their own alcoholic and cold beverages, while still having access to teas, coffees and infused waters.
The restaurant has credit card facilities.
The Touraco Table caters for small functions and groups of between 8 and 24 guests (seated inside) and up to 40 guests (with outside terrace, weather permitting).
The Touraco Table prides itself on offering the most extraordinary view from its intimate terrace, which can be enjoyed when booking private functions for special occasions.
Enquire with Laurent or Angus for menu options and reservations.
OPening Times
Most weekend evenings. Please check with them. Booking is essential.
Information enquiry
If you would like to make a booking inquiry at this establishment,
- Send an email to Touraco Table, for more information.
- You can also contact them directly by phone or WhatsApp
Tel: Laurent: +27 83 568 8271 Angus: +27 82 923 6053
Follow Touraco Table via Social Media
